Carolina Cookwood Backyard Pizza Oven Splits are the best wood for pizza ovens and other outdoor baking ovens.

Professional quality wood-fired pizza is a treat your family and guests will enjoy making and eating. The high temps in modern outdoor pizza ovens are crucial to getting that pizza dough converted to a nice golden-brown crust that no pizza lover can resist. The quality of your pizza oven wood fire is directly related to the quality and type of wood you select for your oven. The best outdoor pizza oven wood will be hardwood. Hardwood is dense, and when properly cured and aged like all Carolina Cookwood products, the fire will last longer, burn hotter, and maintain a good steady temperature. Kiln-dried wood is used for furniture, cabinets, flooring, and other products, as it is less likely to cup and warp. This allows manufacturers to make a more durable product. But for cooking, Carolina Cookwood prefers our lengthier air-dried seasoned wood process to ensure a high-quality flavor from each piece of our pizza oven splits. Easy to light, easy to handle, and delivering consistently high temperatures desired for that golden-brown crust, and bubbly toppings are the qualities of our Outdoor Pizza Oven fuel. The premium White Oak used by Carolina Cookwood for Outdoor Pizza Oven Splits is a great cooking wood for this purpose and is considered by many to be the best wood for pizza ovens. The mild smoke flavor it gives to a pizza is second to none.

• Enjoy the authentic wood-fired pizza oven flavor with these Carolina Cookwood 12-inch splits. Our naturally cured - never kiln-dried -wood is hand-packed and delivered to your door in a handy cardboard box suitable for clean storage, travel, and handling. Each box measures 14 in. x 12in. x 12 in. and weighs 18-24 lbs. Stash several boxes at your cabin; keep some near
• EACH BOX of Carolina Cookwood Backyard Pizza Oven Splits contains premium, locally harvested hardwood. Our products are naturally aged/cured and are never kiln dried. This lengthy natural aging process retains the elements of the hardwood that assure the excellent clean-burning, smokey aroma desired by Professional Pitmasters and backyard Grill Masters alike.
• WHITE OAK WOOD for outdoor pizza ovens gives you the ease of lighting, optimum heat generation, and flavor consistency for that wood-fired pizza flavor you want in your backyard pizza oven.
• EACH PIECE of Carolina Cookwood wood for pizza ovens is approximately 12 inches and varied thickness from 1 to 2.0 in. thickness (varies).
• CAROLINA COOKWOOD BACKYARD PIZZA OVEN SPLITS make great firewood for outdoor cooking ovens. They give a steady, long-lasting burn creating ample heat needed for wood-fired baking. They are also the Ideal size for open pit and campfire-style grills and spits where food is placed over a grate or directly over the fire either in a fire pit or table grill.
• SHIPPING AND TRAVEL - Each box of this wood for pizza ovens is 14 in. x 12 in. x 12 in. and weighs from 18-24 lbs. making storage and packing for travel a breeze. Pack a box for your cabin, a camping trip, or just carry it outside to your firepit. Store unused wood right in the box in a covered location